Dried shrimps (100g) by Jeeny’s
Dried Shrimps have lots of concentrated shrimp flavour. They need to be soaked in hot water for 15-30 minutes before using. This will dehydrate the dried shrimps and reduce any saltiness. Popular in many dishes like Pad Thai Noodles.
These shrimp are great in curries, salads and soups.
Ingredients: Shrimps (Crustaceans) 95%, Salt 5%
Product of China
Keep stores at 7 degrees or below
These are just some of the Thai recipes that it is used in:
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